Bourgogne

Full and round on the palate with notes of minerality, spices and hazelnut. A zesty and pleasant wine. Ideal with vegetables terrines, and a few cheeses such as goat's milk cheeses and l'Emmental. One of two Montagny premiers crus in the Olivier Leflaive range - the other one is a cuvée of three sites that includes 60% from Les Bonneveaux - this is a...